DATE

23.01.2022

TIME

5:30P - 7:30P
(1st Sitting)

8:00P - 10:00P
(2nd Sitting)

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5-COURSE MENU
INDI PLATES

Scallop Crudo, Finger Lime, Salted Cucumber

Preserved Eggplant, Fig Leaf Ricotta, Focaccia

Mushroom + Mozzarella Crocchetta, Rocket Pesto

Crispy Tiger Prawn, Fennel Jam, Sweet Potato Leaf

Veal Bracciolini, Prosciutto, Sage + Provolone

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BOOK

Pep’s Wine Bar
drinkwithus@pepswinebar.com

Indicate:
– 1st or 2nd Sitting
– Number of Guests
– Diet requirements
Limited seats available

LOCATION

494 Stirling Highway
Peppermint Grove WA 6011